How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chicken?

You need 7 ingredients. The key ingredients include: 6 pieces boneless, skinless chicken breasts, 6 slices Swiss, Provolone or Mozzarella cheese, 1 can cream of chicken soup, 1/2 can water, and more.

Is Swiss Chicken suitable as meat & poultry?

Yes, Swiss Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chicken Recipe

Name: Swiss Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pieces boneless, skinless chicken breasts; 6 slices Swiss, Provolone or Mozzarella cheese; 1 can cream of chicken soup; 1/2 can water; 1/2 stick butter; 1 small pkg. stuffing (do not use Stove Top); broccoli (optional)

Swiss Chicken – a delicious recipe with chicken breasts, Swiss, cream of chicken soup, water, butter, stuffing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pieces boneless, skinless chicken breasts
6 slices Swiss, Provolone or Mozzarella cheese
1 can cream of chicken soup
1/2 can water
1/2 stick butter
1 small pkg. stuffing (do not use Stove Top)
broccoli (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
640 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sauerkraut And Red Beet Borscht
Taquitos (Ground Beef)
Sausage Egg Casserole
German-Style Short Ribs

Swiss Chicken

How did you like this recipe?

Frequently Asked Questions