How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chicken?

You need 5 ingredients. The key ingredients include: 4 lb. boneless chicken breasts, 2 lb. Swiss cheese, 1 can cream of chicken soup, with 1/2 can water, 2 c. Pepperidge Farm stuffing mix, and more.

Is Swiss Chicken suitable as meat & poultry?

Yes, Swiss Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chicken Recipe

Name: Swiss Chicken
Yield: 4 servings
Cuisine: American
Ingredients: 4 lb. boneless chicken breasts; 2 lb. Swiss cheese; 1 can cream of chicken soup, with 1/2 can water; 2 c. Pepperidge Farm stuffing mix; 1 stick oleo

Swiss Chicken – a delicious recipe with chicken breasts, Swiss cheese, cream of chicken soup, stuffing mix, oleo. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. boneless chicken breasts
2 lb. Swiss cheese
1 can cream of chicken soup, with 1/2 can water
2 c. Pepperidge Farm stuffing mix
1 stick oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Steamed Cabbage And Smoked Sausage
Sweet And Sour Meatballs
Low-Fat Burritos
Pizza Sandwiches

Swiss Chicken

How did you like this recipe?

Frequently Asked Questions