How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Cheese Rye Bread?

You need 7 ingredients. The key ingredients include: 168 g sourdough starter (equal weights flour and water) or 3/4 cup sourdough starter (equal weights flour and water), 115 g room temp water or 1/2 cup water, 115 7/8 cup rye flour or 15 tablespoons rye flour, 150 g all-purpose flour or 1 cup all-purpose flour, plus 3 tablespoons, and more.

Is Swiss Cheese Rye Bread suitable as general?

Yes, Swiss Cheese Rye Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Swiss Cheese Rye Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swiss Cheese Rye Bread Recipe

Name: Swiss Cheese Rye Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 168 g sourdough starter (equal weights flour and water) or 3/4 cup sourdough starter (equal weights flour and water); 115 g room temp water or 1/2 cup water; 115 7/8 cup rye flour or 15 tablespoons rye flour; 150 g all-purpose flour or 1 cup all-purpose flour, plus 3 tablespoons; 7 g salt or 1 teaspoon table salt; 5 g instant yeast or 2 teaspoons instant yeast; 140 g swiss cheese or 1 cup swiss cheese, diced

Swiss Cheese Rye Bread – a delicious recipe with sourdough starter, water, rye flour, flour, salt, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

168 g sourdough starter (equal weights flour and water) or 3/4 cup sourdough starter (equal weights flour and water)
115 g room temp water or 1/2 cup water
115 7/8 cup rye flour or 15 tablespoons rye flour
150 g all-purpose flour or 1 cup all-purpose flour, plus 3 tablespoons
7 g salt or 1 teaspoon table salt
5 g instant yeast or 2 teaspoons instant yeast
140 g swiss cheese or 1 cup swiss cheese, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Swiss Cheese Rye Bread

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