How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Cheese Potato Bake?

You need 7 ingredients. The key ingredients include: 1 c. shredded Swiss cheese, 1/4 c. chopped fresh parsley, 1 Tbsp. minced fresh tarragon, 3 lb. potatoes, peeled and cut into 1/8-inch thick slices, and more.

Is Swiss Cheese Potato Bake suitable as general?

Yes, Swiss Cheese Potato Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Swiss Cheese Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Cheese Potato Bake Recipe

Name: Swiss Cheese Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shredded Swiss cheese; 1/4 c. chopped fresh parsley; 1 Tbsp. minced fresh tarragon; 3 lb. potatoes, peeled and cut into 1/8-inch thick slices; 1 tsp. salt; 1/4 tsp. pepper; 1/4 c. butter, melted

Swiss Cheese Potato Bake – a delicious recipe with Swiss cheese, fresh parsley, tarragon, potatoes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. shredded Swiss cheese
1/4 c. chopped fresh parsley
1 Tbsp. minced fresh tarragon
3 lb. potatoes, peeled and cut into 1/8-inch thick slices
1 tsp. salt
1/4 tsp. pepper
1/4 c. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
General

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