How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Cheese Cloud?

You need 9 ingredients. The key ingredients include: 6 slices white bread, crusts removed, 1 lb. hot sausage, 1 tsp. prepared mustard, 1 c. grated Swiss cheese or 2 c. grated Mozzarella, and more.

Is Swiss Cheese Cloud suitable as meat & poultry?

Yes, Swiss Cheese Cloud falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Cheese Cloud?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Cheese Cloud Recipe

Name: Swiss Cheese Cloud
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices white bread, crusts removed; 1 lb. hot sausage; 1 tsp. prepared mustard; 1 c. grated Swiss cheese or 2 c. grated Mozzarella; 3 eggs, beaten; 2 c. milk; 1/2 tsp. salt; 1 tsp. Worcestershire sauce; dash of pepper and nutmeg

Try this homemade Swiss Cheese Cloud recipe the whole family will love. Made with white bread, hot sausage, mustard and Swiss cheese. Easy step-by-step …

This Swiss Cheese Cloud relies on simple, everyday ingredients such as white bread, crusts removed, hot sausage, prepared mustard and eggs, beaten. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 slices white bread, crusts removed
1 lb. hot sausage
1 tsp. prepared mustard
1 c. grated Swiss cheese or 2 c. grated Mozzarella
3 eggs, beaten
2 c. milk
1/2 tsp. salt
1 tsp. Worcestershire sauce
dash of pepper and nutmeg

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Quick Info

Servings
4 servings
Calories
350 kcal
Category
Meat & Poultry

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