How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Cheese Chicken Casserole?

You need 6 ingredients. The key ingredients include: 4 chicken breast halves, skinned, 4 (4 x 4-inch) slices Swiss cheese, 1/4 c. milk, 1 can celery soup, and more.

Is Swiss Cheese Chicken Casserole suitable as meat & poultry?

Yes, Swiss Cheese Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Cheese Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Cheese Chicken Casserole Recipe

Name: Swiss Cheese Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breast halves, skinned; 4 (4 x 4-inch) slices Swiss cheese; 1/4 c. milk; 1 can celery soup; 1 (1 lb.) bag stuffing mix; 2 Tbsp. margarine

Swiss Cheese Chicken Casserole – a delicious recipe with chicken, Swiss cheese, milk, celery soup, stuffing mix, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breast halves, skinned
4 (4 x 4-inch) slices Swiss cheese
1/4 c. milk
1 can celery soup
1 (1 lb.) bag stuffing mix
2 Tbsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
592 kcal
Category
Meat & Poultry

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Swiss Cheese Chicken Casserole

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