How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chard?

You need 6 ingredients. The key ingredients include: 2 to 3 c. cooked Swiss chard, 2 cloves garlic, 1/4 c. onion or less, 1/3 c. olive oil or Mazola oil, and more.

Is Swiss Chard suitable as vegetarian?

Yes, Swiss Chard falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Swiss Chard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chard Recipe

Name: Swiss Chard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 to 3 c. cooked Swiss chard; 2 cloves garlic; 1/4 c. onion or less; 1/3 c. olive oil or Mazola oil; Romano cheese; 1 can kidney beans

Swiss Chard – a delicious recipe with chard, garlic, onion, olive oil, Romano cheese, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 to 3 c. cooked Swiss chard
2 cloves garlic
1/4 c. onion or less
1/3 c. olive oil or Mazola oil
Romano cheese
1 can kidney beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swiss Chard

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