How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Bean Casserole?

You need 10 ingredients. The key ingredients include: 2 tablespoons chopped onion, 1/3 cup butter, 1/3 cup all-purpose flour, 1 teaspoon salt, and more.

Is Swiss Bean Casserole suitable as general?

Yes, Swiss Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Swiss Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Bean Casserole Recipe

Name: Swiss Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons chopped onion; 1/3 cup butter; 1/3 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon white pepper; 1/2 teaspoon ground mustard; 2 cups milk; 1-1/2 cups (6 ounces each) shredded Swiss cheese; 1 package (16 ounces) frozen French-style green beans, thawed and drained; 1/4 cup slivered almonds, toasted

Swiss Bean Casserole

Eats Now Editorial Team · 418 kcal · General

Swiss Bean Casserole – a delicious recipe with onion, butter, flour, salt, white pepper, ground mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Swiss Bean Casserole

How did you like this recipe?

Frequently Asked Questions