How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Apple Pie?

You need 8 ingredients. The key ingredients include: 2 eggs, well beaten, 3/4 c. sugar, 1/2 c. all-purpose flour, 1 tsp. vanilla, and more.

Is Swiss Apple Pie suitable as baking & desserts?

Yes, Swiss Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swiss Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swiss Apple Pie Recipe

Name: Swiss Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, well beaten; 3/4 c. sugar; 1/2 c. all-purpose flour; 1 tsp. vanilla; 1 tsp. baking powder; pinch of salt; 1 c. (heaping) peeled, diced apples; 1/2 c. chopped walnuts

Swiss Apple Pie – a delicious recipe with eggs, sugar, all-purpose, vanilla, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, well beaten
3/4 c. sugar
1/2 c. all-purpose flour
1 tsp. vanilla
1 tsp. baking powder
pinch of salt
1 c. (heaping) peeled, diced apples
1/2 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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