How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss And Tuna Buns?

You need 7 ingredients. The key ingredients include: 1/4 c. mayonnaise, 1 can tuna, drained, 3 to 4 oz. Swiss cheese, shredded, 2 Tbsp. onions, minced, and more.

Is Swiss And Tuna Buns suitable as seafood?

Yes, Swiss And Tuna Buns falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Swiss And Tuna Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss And Tuna Buns Recipe

Name: Swiss And Tuna Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. mayonnaise; 1 can tuna, drained; 3 to 4 oz. Swiss cheese, shredded; 2 Tbsp. onions, minced; 1/2 tsp. salt; 1 tsp. lemon juice; hamburger/sandwich buns, buttered

Swiss And Tuna Buns – a delicious recipe with mayonnaise, tuna, Swiss cheese, onions, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. mayonnaise
1 can tuna, drained
3 to 4 oz. Swiss cheese, shredded
2 Tbsp. onions, minced
1/2 tsp. salt
1 tsp. lemon juice
hamburger/sandwich buns, buttered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Seafood

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Swiss And Tuna Buns

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