Bake this irresistible Swiss And Ham Biscuits at home. Made with mustard, poppy seed, butter and onion. Easy step-by-step instructions included.
This Swiss And Ham Biscuits relies on simple, everyday ingredients such as mustard, poppy seed, butter or margarine and small onion, grated. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Swiss And Ham Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026