How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swirly Cakes?

You need 7 ingredients. The key ingredients include: 85 g butter, 85 g caster sugar, 1 teaspoon vanilla essence, 1 egg, and more.

Is Swirly Cakes suitable as baking & desserts?

Yes, Swirly Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swirly Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swirly Cakes Recipe

Name: Swirly Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 85 g butter; 85 g caster sugar; 1 teaspoon vanilla essence; 1 egg; 140 g self-raising flour; 1 pinch salt; food coloring

Swirly Cakes – a delicious recipe with butter, caster sugar, vanilla essence, egg, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

85 g butter
85 g caster sugar
1 teaspoon vanilla essence
1 egg
140 g self-raising flour
1 pinch salt
food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swirly Cakes

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