How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweetbreads?

You need 8 ingredients. The key ingredients include: 2 fresh sweetbreads, 2 beef bouillon cubes, 1 c. small whole mushroom caps, 2 Tbsp. butter, and more.

Is Sweetbreads suitable as general?

Yes, Sweetbreads falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweetbreads?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweetbreads Recipe

Name: Sweetbreads
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 fresh sweetbreads; 2 beef bouillon cubes; 1 c. small whole mushroom caps; 2 Tbsp. butter; 1/2 c. thick cream; 2 Tbsp. flour; thyme to taste; salt to taste

Sweetbreads – a delicious recipe with fresh sweetbreads, mushroom caps, butter, thick cream, flour, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 fresh sweetbreads
2 beef bouillon cubes
1 c. small whole mushroom caps
2 Tbsp. butter
1/2 c. thick cream
2 Tbsp. flour
thyme to taste
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweetbreads

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