Sweet Yellow Rice Recipe

Name: Sweet Yellow Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice; 1/4 teaspoon yellow food coloring; 3 tablespoons oil; 4 cloves; 1/2 teaspoon cardamom seed (crushed); 1/2 cup low calorie sweetener; 1/2 cup water; 20 g almonds, blanched cut into sliver; 20 g golden raisins; 20 g pistachio nuts, cut into slivers; 2 tablespoons nonfat milk

Servings: persons

1 cup rice
1/4 teaspoon yellow food coloring
3 tablespoons oil
4 cloves
1/2 teaspoon cardamom seed (crushed)
1/2 cup low calorie sweetener
1/2 cup water
20 g almonds, blanched cut into sliver
20 g golden raisins
20 g pistachio nuts, cut into slivers
2 tablespoons nonfat milk

1
Rinse rice well; soak it in cold water for about 30 minutes and drain.
2
In a large, heavy skillet bring plenty of water to boil. Add washed rice, cardamom seeds and yellow color, bring it back to boil, reduce heat and cook for about 12-15 minutes until the rice are almost cooked, Drain and keep aside.
3
Heat oil in a heavy saucepan; add cloves and cardamom seeds. Stirring all the time, fry them for a couple of minutes. Add sugar and water. Bring to boil and simmer for few minutes or until sugar is dissolved.
4
Add rice, Stir gently, cook for 3-5 minutes on medium heat. Add almond, raisins, pistachio nuts and milk.
5
Stir gently and cover with a tight fitting lid. Reduce heat and cook for 12-15 minutes or until all the moisture has evaporated.
6
Transfer to a serving dish and decorate with silver leaf, if desired.

299

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup rice, 1/4 teaspoon yellow food coloring, 3 tablespoons oil, 4 cloves, and more.

Yes, Sweet Yellow Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Yellow Rice

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