Sweet Tomato Relish, Canning Recipe

Name: Sweet Tomato Relish, Canning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 quarts tomatoes, skinned and cored; 1 quart onion, peeled and ground; 1 quart apple, tart, peeled and ground; 1 quart vinegar; 4 quarts sugar; 4 tablespoons salt; 4 tablespoons mustard, dry; 1 teaspoon cinnamon; 1 teaspoon clove, powdered; 1 teaspoon allspice, powdered; 1 teaspoon ginger, powdered

Servings: persons

5 quarts tomatoes, skinned and cored
1 quart onion, peeled and ground
1 quart apple, tart, peeled and ground
1 quart vinegar
4 quarts sugar
4 tablespoons salt
4 tablespoons mustard, dry
1 teaspoon cinnamon
1 teaspoon clove, powdered
1 teaspoon allspice, powdered
1 teaspoon ginger, powdered

1
Get a big pot, really big, 10 quarts or bigger.
2
Mix ingredients together and simmer uncovered on low.
3
The tomatoes will break down on their own, but you can use a potato masher and/or immersion blender if a very smooth relish is desired.
4
Stir often, it can burn on the bottom. Stir with a spatula to help prevent sticking and burning.
5
Reduce until it reaches the consistency of applesauce. It will turn a nice dark red and be somewhat translucent. The recipe said 2-3 hours, I cooked it for 6.
6
To preserve, ladle relish in to prepared, hot jars leaving at least 1/4 inch head space.
7
Process in boiling water bath for 20 minute (adjust for altitude).

451

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 quarts tomatoes, skinned and cored, 1 quart onion, peeled and ground, 1 quart apple, tart, peeled and ground, 1 quart vinegar, and more.

Yes, Sweet Tomato Relish, Canning falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Tomato Relish, Canning

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