Sweet Southern Style Potato Salad

1. 1

   Boil the potatoes until cooked through, then cool and peel skin. Cut into small cubes. Boil eggs and cut into small pieces and then set aside. Cook bacon in a pan and then cut into small pieces. Set aside.

2. 2

   The salad dressing is the key to making this recipe taste good. Combine the Hellman's mayonnaise and Miracle Whip salad dressing. Then add mustard mostly for a light off-white coloring. Add the vinegar. Add sugar, but use a little less than 2/3 of a cup. Taste salad dressing and if it is too sweet, add just a little more vinegar. If it is too tart, add a little more sugar. This dressing requires a lot of sugar and the right taste is sweet and a little tart at the same time.

3. 3

   Add the bacon bits and chopped hard boiled eggs to the salad dressing. Pour the dressing into the potatoes and mix well.

* Per serving · 4 servings · Values may vary.

No additional tips available.