Sweet - Sour Meatballs

1. 1

   Combine ground chuck, bread crumbs or oats, egg, onion, salt and pepper.

2. 2

   Mix well.

3. 3

   Shape into 1-inch balls.

4. 4

   Place in a single or double layer in baking pan.

5. 5

   Set aside.

6. 6

   In another bowl, combine tomato sauce, catsup and sugar.

7. 7

   Pour over meatballs.

8. 8

   Bake, uncovered, at 350u00b0 for 1 1/2 hours.

9. 9

   Serve over noodles or in a chafing dish as an appetizer.

* Per serving · 4 servings · Values may vary.

No additional tips available.