How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet & Sour Chik'n?

You need 7 ingredients. The key ingredients include: 1 pkg. (10 oz.) frozen BOCA Original Chikn Veggie Nuggets, 2 cups frozen vegetable blend (broccoli, carrots, water chestnuts), 1 can (8 oz.) pineapple chunks in juice, drained with juice reserved, 1/2 cup sweet-and-sour sauce, and more.

Is Sweet & Sour Chik'n suitable as vegetarian?

Yes, Sweet & Sour Chik'n falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sweet & Sour Chik'n?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet & Sour Chik'n Recipe

Name: Sweet & Sour Chik'n
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (10 oz.) frozen BOCA Original Chikn Veggie Nuggets; 2 cups frozen vegetable blend (broccoli, carrots, water chestnuts); 1 can (8 oz.) pineapple chunks in juice, drained with juice reserved; 1/2 cup sweet-and-sour sauce; 1/4 cup water; 2 tsp. cornstarch; 2 cups hot cooked long-grain white rice

Try this homemade Sweet & Sour Chik'n recipe the whole family will love. Made with Veggie Nuggets, broccoli, pineapple and sweet-and-sour sauce. Easy st…

This Sweet & Sour Chik'n relies on simple, everyday ingredients such as sweet-and-sour sauce, water and cornstarch. It comes together quickly and makes 4 servings, at about 464 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 pkg. (10 oz.) frozen BOCA Original Chikn Veggie Nuggets
2 cups frozen vegetable blend (broccoli, carrots, water chestnuts)
1 can (8 oz.) pineapple chunks in juice, drained with juice reserved
1/2 cup sweet-and-sour sauce
1/4 cup water
2 tsp. cornstarch
2 cups hot cooked long-grain white rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Vegetarian

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