How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet & Sour Brussels Sprouts?

You need 7 ingredients. The key ingredients include: 1 pound Brussels sprouts, trimmed and cut in half, 2 tablespoons extra-virgin olive oil, 2 tablespoons maple syrup, 2 tablespoons balsamic vinegar, and more.

Is Sweet & Sour Brussels Sprouts suitable as general?

Yes, Sweet & Sour Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet & Sour Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet & Sour Brussels Sprouts Recipe

Name: Sweet & Sour Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Brussels sprouts, trimmed and cut in half; 2 tablespoons extra-virgin olive oil; 2 tablespoons maple syrup; 2 tablespoons balsamic vinegar; 1 teaspoon Dijon mustard; 1/2 cup cashew pieces, toasted in a 350-degree oven until golden; Salt and pepper, to taste

Sweet & Sour Brussels Sprouts – a delicious recipe with Brussels, extra-virgin olive oil, maple syrup, balsamic vinegar, mustard, cashew. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound Brussels sprouts, trimmed and cut in half
2 tablespoons extra-virgin olive oil
2 tablespoons maple syrup
2 tablespoons balsamic vinegar
1 teaspoon Dijon mustard
1/2 cup cashew pieces, toasted in a 350-degree oven until golden
Salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
General

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