Sweet Rolls

Name: Sweet Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 12 lbs flour; 2 ounces flour; ½ cup sugar; ¾ cup nonfat dry milk powder; 2 tablespoons salt; 2 12 ounces compressed yeast or ¼ cup active dry yeast; 2 ¼ cups water; ½ cup oil; ½ cup sugar; ¼ cup cinnamon

Eats Now Editorial Team · 848 kcal · General

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Sweet Rolls – a delicious recipe with flour, flour, sugar, nonfat dry milk powder, salt, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 12 lbs flour
2 ounces flour
½ cup sugar
¾ cup nonfat dry milk powder
2 tablespoons salt
2 12 ounces compressed yeast or ¼ cup active dry yeast
2 ¼ cups water
½ cup oil
½ cup sugar
¼ cup cinnamon

1
Mix flour, sugar, milk, salt,oil.
2
Place yeast in warm water to dissolve.
3
Add to mixture mix well.
4
Roll out dough.
5
Mix cinnamon and sugar sprinkle on the dough.
6
Roll up and cut in 1 inch thick; let rise.
7
Bake until lightly brown.
8
Bake at 350F.

848

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 12 lbs flour, 2 ounces flour, ½ cup sugar, ¾ cup nonfat dry milk powder, and more.

Yes, Sweet Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
848 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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