Fresh, crisp and full of flavor — this Sweet Roasted-Pepper Salad with Anchovies and Garlic is a must-try. Made with red bell peppers, yellow bell peppe…
This Sweet Roasted-Pepper Salad with Anchovies and Garlic relies on simple, everyday ingredients such as large red bell peppers, large yellow bell peppers and coarsely chopped basil. It comes together quickly and makes 4 servings, at about 613 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026