How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Red Pepper and Feta Bruschetta?

You need 7 ingredients. The key ingredients include: 1 loaf (1 lb.) French bread, cut into 24 slices, 1/4 cup KRAFT Balsamic Vinaigrette Dressing, divided, 1 jar (7 oz.) roasted red peppers, drained, chopped, 1 pkg. (4 oz.) KRAFT Natural Feta Cheese Crumbles, and more.

Is Sweet Red Pepper and Feta Bruschetta suitable as snacks & appetizers?

Yes, Sweet Red Pepper and Feta Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sweet Red Pepper and Feta Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Red Pepper and Feta Bruschetta Recipe

Name: Sweet Red Pepper and Feta Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf (1 lb.) French bread, cut into 24 slices; 1/4 cup KRAFT Balsamic Vinaigrette Dressing, divided; 1 jar (7 oz.) roasted red peppers, drained, chopped; 1 pkg. (4 oz.) KRAFT Natural Feta Cheese Crumbles; 1/2 tsp. dried oregano leaves; 4 fresh basil leaves, cut into ribbons; dash crushed red pepper

Try this homemade Sweet Red Pepper and Feta Bruschetta recipe the whole family will love. Made with bread, Dressing, red peppers and Crumbles. Easy step…

This Sweet Red Pepper and Feta Bruschetta relies on simple, everyday ingredients such as dried oregano leaves and crushed red pepper. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf (1 lb.) French bread, cut into 24 slices
1/4 cup KRAFT Balsamic Vinaigrette Dressing, divided
1 jar (7 oz.) roasted red peppers, drained, chopped
1 pkg. (4 oz.) KRAFT Natural Feta Cheese Crumbles
1/2 tsp. dried oregano leaves
4 fresh basil leaves, cut into ribbons
dash crushed red pepper

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Quick Info

Servings
4 servings
Calories
232 kcal
Category
Snacks & Appetizers

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