Sweet Potatoes With Bourbon And Walnuts

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 10 to 12 sweet potatoes (about 4 1/2 lb.), baked in jackets 40 to 60 minutes or until soft or 3 (18 oz. each) vacuum-packed sweet potatoes, drained, 3/4 c. plus 2 Tbsp. butter or margarine, 1/3 to 1/2 c. bourbon, 1/2 tsp. salt, and more.

Yes, Sweet Potatoes With Bourbon And Walnuts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.