Try this homemade Sweet Potatoes with Almond Pesto recipe the whole family will love. Made with sweet potatoes, extra-virgin olive oil, Kosher salt and …
This Sweet Potatoes with Almond Pesto relies on simple, everyday ingredients such as kosher salt, sliced almonds, packed basil leaves and small garlic clove, crushed. It comes together quickly and makes 4 servings, at about 705 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026