Sweet Potatoes Surprise Balls

1. 1

   Boil the potatoes in salted water until fork-tender; drain well, reserving some liquid if needed.

2. 2

   Mash the potatoes and mix with the rest of the ingredients, using reserved liquid if potato mixture is too dry.

3. 3

   Using hands and a large spoon, spread potatoes around large size marshmallows. Roll in either crushed corn flakes or coconut.

4. 4

   Bake at 350u00b0 just until marshmallows get soft.

5. 5

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.