Sweet Potatoes "au Gratin"

1. 1

   Preheat oven to 375 fahrenheit.

2. 2

   Cut ends off of sweet potatoes and peel.

3. 3

   Cut potatoes in half lengthwise, then slice into 1/4 inch slices.

4. 4

   Rub 1 tablespoon of butter on the bottom of a baking dish that is large enough for all the potatoes.

5. 5

   Add potatoes, then dot the top with the rest of the butter (or, if working with refrigerated butter, put slices of the butter all over the top).

6. 6

   Mix brown sugar and spice together, then sprinkle all over the top of the potatoes.

7. 7

   Cover with aluminum foil and bake for 1 hour.

8. 8

   Take foil off for the last 10 minutes if you want to.

* Per serving · 4 servings · Values may vary.

No additional tips available.