Sweet Potato Yeast Bread Abm Recipe

Name: Sweet Potato Yeast Bread Abm
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup milk, warm PLUS; 2 tablespoons milk, warm; 1 egg, lightly beaten; 4 1/2 teaspoons butter, room temperature; 1/2 cup canned sweet potatoes, drained and mashed; 2 tablespoons brown sugar; 1/3 cup miniature marshmallow; 1 1/2 teaspoons salt; 3 cups bread flour; 2 1/4 teaspoons active dry yeast

Servings: persons

1/2 cup milk, warm PLUS
2 tablespoons milk, warm
1 egg, lightly beaten
4 1/2 teaspoons butter, room temperature
1/2 cup canned sweet potatoes, drained and mashed
2 tablespoons brown sugar
1/3 cup miniature marshmallow
1 1/2 teaspoons salt
3 cups bread flour
2 1/4 teaspoons active dry yeast

1
In your Bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread settings. Choose crust color and loaf size if available.
2
I usually make this on the dough cycle. After removing the dough from the Bread machine, place it in a loaf pan that has been sprayed with Pam. Let rise in a warm place for about 30 minutes (I place the pan on the top of the stove while it preheats). Bake at 350u00b0 for about 30 minutes. The loaf will sound hollow when you tap on it when it is done. If using an instant-read thermometer, bread will be 180u00b0 - 190u00b0.
3
Serve warm with butter.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup milk, warm PLUS, 2 tablespoons milk, warm, 1 egg, lightly beaten, 4 1/2 teaspoons butter, room temperature, and more.

Yes, Sweet Potato Yeast Bread Abm falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Yeast Bread Abm

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