Sweet Potato Supreme Recipe

Name: Sweet Potato Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 sweet potatoes; 1/2 cup butter; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1 cup brown sugar; 1/4 - 1/2 teaspoon salt (to taste); 1/2 - 1 cup milk (enough to mash); Topping; 4 tablespoons butter; 1/2 cup sugar; 2 tablespoons milk; 1/4 teaspoon salt; 1 teaspoon vanilla; 1/2 cup pecans, chopped

Servings: persons

4 -5 sweet potatoes
1/2 cup butter
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 cup brown sugar
1/4 - 1/2 teaspoon salt (to taste)
1/2 - 1 cup milk (enough to mash)
Topping
4 tablespoons butter
1/2 cup sugar
2 tablespoons milk
1/4 teaspoon salt
1 teaspoon vanilla
1/2 cup pecans, chopped

1
Preheat oven to 400.
2
Peel, cube and boil potatoes until soft.
3
Mash potatoes with butter, cinnamon, nutmeg, brown sugar and salt.
4
Add enough milk to make mashed potatoe consistency.
5
Pour into a 10 inch baking dish.
6
Topping:.
7
Combine butter, sugar, milk and salt in a saucepan and cook over low heat, stirring until thick and bubbly.
8
When cool, add vanilla.
9
Sprinkle chopped pecans over potatoes.
10
Pour topping over the pecans.
11
Bake 15-20 minutes.

809

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 -5 sweet potatoes, 1/2 cup butter, 1 teaspoon cinnamon, 1/2 teaspoon nutmeg, and more.

Yes, Sweet Potato Supreme falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Supreme

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