Sweet Potato Rounds Recipe

Name: Sweet Potato Rounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup sugar; ½ cup brown sugar, packed; 2 eggs, beaten; ¼ cup olive oil or ¼ cup melted butter; 1 (16 ounce) can sweet potatoes (with 1/2 cup liquid from can); 2 cups flour; 1 teaspoon baking soda; ¾ teaspoon salt; ½ teaspoon nutmeg; ½ teaspoon cinnamon; ⅜ teaspoon ground cardamom; ¼ teaspoon clove (ground); 1 ¼ cups golden raisins; ⅔ cup pecans or ⅔ cup walnuts, chopped; ⅔ cup mascarpone cheese (optional); ⅓ cup cream cheese (optional)

Servings: persons

¼ cup sugar
½ cup brown sugar, packed
2 eggs, beaten
¼ cup olive oil or ¼ cup melted butter
1 (16 ounce) can sweet potatoes (with 1/2 cup liquid from can)
2 cups flour
1 teaspoon baking soda
¾ teaspoon salt
½ teaspoon nutmeg
½ teaspoon cinnamon
⅜ teaspoon ground cardamom
¼ teaspoon clove (ground)
1 ¼ cups golden raisins
⅔ cup pecans or ⅔ cup walnuts, chopped
⅔ cup mascarpone cheese (optional)
⅓ cup cream cheese (optional)

1
Preheat oven to 350F and lightly grease 2 coffee cans.
2
In a large mixing bowl, beat together sugar, brown sugar, eggs, and oil, beating until light and fluffy.
3
Mash sweet potatoes with 1/2 cup liquid from the can.
4
Mix mashed sweet potatoes with egg mixture until well blended.
5
Sift the flour, baking soda, and seasonings into the sweet potatoes, and mix until well blended.
6
Stir in raisins and nuts.
7
Pour into coffee cans, and bake for 1 hour and 15 minutes.
8
Remove loaves from cans and cool on cake rack.
9
Slice into rounds, and serve.
10
For optional filling: mix cheeses together until well-combined, then spread a layer of cheese onto cooked rounds and top with another round to form sandwiches.

870

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: ¼ cup sugar, ½ cup brown sugar, packed, 2 eggs, beaten, ¼ cup olive oil or ¼ cup melted butter, and more.

Yes, Sweet Potato Rounds falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Rounds

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