Sweet potato puree for baby

1. 1

   Wash, peel, and chop sweet potatoes.

2. 2

   Heat water to boiling in a small pan.

3. 3

   Place chopped sweet potatoes in a steamer basket above the boiling water.

4. 4

   Cover and steam for approximately 20 minutes, or until soft.

5. 5

   Reserve the cooking water.

6. 6

   Allow to cool, then place sweet potatoes in a blender or food processor and puree until smooth, adding small amounts of cooking water until desired consistency is achieved.

7. 7

   When pureeing, baby formula or expressed breastmilk can be added or substituted for the cooking water, depending on your baby's preferences.

* Per serving · 4 servings · Values may vary.

No additional tips available.