Sweet Potato Pudding

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Butter a 2 1/2 quart baking dish.

3. 3

   Bring a large pot of water to a boil.

4. 4

   Add potatoes and cook until tender, about 20 minutes.

5. 5

   Drain and mash.

6. 6

   In a large bowl, combine the mashed sweet potatoes, butter, brown sugar, white sugar, eggs, orange juice and vanilla; stir until smooth.

7. 7

   Pour into buttered dish.

8. 8

   Bake in preheated oven 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.