Sweet Potato Pound Cake With Caramel Sauce Recipe

Name: Sweet Potato Pound Cake With Caramel Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: SWEET POTATO POUND CAKE INGREDIENTS; 1 cup butter; 2 cups sugar; 5 eggs; 3 cups all-purpose flour; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon baking powder; 1 cup buttermilk; 1 cup cooked & mashed sweet potatoes; 1/2 teaspoon vanilla extract; 1/4 teaspoon coconut extract; 1 cup toasted pecans, chopped; CARMEL SAUCE INGREDIENTS; 1 cup brown sugar; 1/2 cup butter; 1/4 cup milk; confectioners' sugar, as necessary

Servings: persons

SWEET POTATO POUND CAKE INGREDIENTS
1 cup butter
2 cups sugar
5 eggs
3 cups all-purpose flour
1/4 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon baking powder
1 cup buttermilk
1 cup cooked & mashed sweet potatoes
1/2 teaspoon vanilla extract
1/4 teaspoon coconut extract
1 cup toasted pecans, chopped
CARMEL SAUCE INGREDIENTS
1 cup brown sugar
1/2 cup butter
1/4 cup milk
confectioners' sugar, as necessary

1
["MAKING THE POUND CAKE.", "Preheat the oven to 350 degrees F.", "Cream sugar and butter until well mixed.", "Add eggs one at a time.", "Combine flour, baking soda,salt, and baking powder.", "Mix well and add to the creamed mixture alternately with the buttermilk. Add sweet potatoes and extracts.", "Making the Caramel Sauce.", "Grease and flour a 10"" Bundt pan.", "Sprinkle toasted peacans over bottom of pan.", "Pour batter into pan; Bake for 1 hour and 15 minutes, or until tester comes out clean.", "Cool 10 minutes in pan on wire rack.", "Remove from pan.", "CARAMEL SAUCE.", "Make the caramel sauce just prior to serving the cake.", "Combine brown sugar and butter in a saucepan. Bring to a boil. Boil for 2 minutes without stirring.", "Remove trom the heat and add milk. Stir well.", "Add confectioners sugar as needed to thicken - takes more sometimes than others - Consistency is up to you.", "Place caramel sauce in gravy bowl and pour over Sweet Potato Pound cake slices."]

2372

kcal

Calories

148

Fat

242

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: SWEET POTATO POUND CAKE INGREDIENTS, 1 cup butter, 2 cups sugar, 5 eggs, and more.

Yes, Sweet Potato Pound Cake With Caramel Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Pound Cake With Caramel Sauce

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