Sweet Potato Pones Recipe

Name: Sweet Potato Pones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 sweet potatoes; 2 tablespoons butter or margarine; 1 onion, chopped; 1 tablespoon salt; 3 cups whipping cream; 6 egg yolks; 2 large eggs; 2 teaspoons salt; 1/2 teaspoon cracked pepper; 3 tablespoons grated orange rind; 1 teaspoon grated lemon rind; 1/2 teaspoon ground ginger; 1/2 teaspoon Chinese five spice*; 1/2 cup chopped walnuts; 1 tablespoon chopped fresh or 1 teaspoon rubbed sage

Servings: persons

7 sweet potatoes
2 tablespoons butter or margarine
1 onion, chopped
1 tablespoon salt
3 cups whipping cream
6 egg yolks
2 large eggs
2 teaspoons salt
1/2 teaspoon cracked pepper
3 tablespoons grated orange rind
1 teaspoon grated lemon rind
1/2 teaspoon ground ginger
1/2 teaspoon Chinese five spice*
1/2 cup chopped walnuts
1 tablespoon chopped fresh or 1 teaspoon rubbed sage

1
Peel potatoes, and cut into 1/8-inch-thick slices; set aside.
2
Melt butter in a skillet; add onion, and saute until tender. Remove onion from skillet, reserving drippings.
3
Sprinkle sweet potatoes with 1 tablespoon salt. Cook in batches in skillet until browned and almost tender, turning once. Place potatoes in a greased 13- x 9-inch baking dish.
4
Combine whipping cream, egg yolks, and eggs in a large bowl; stir in 2 teaspoons salt and next 7 ingredients. Pour over potatoes. Place dish in a shallow roasting pan; add hot water to pan to depth of 1 inch.
5
Bake at 350u00b0 for 45 minutes. Remove dish from water; cool. Chill 8 hours.
6
Remove from dish, and cut into desired shapes. Place on a lightly greased baking sheet.
7
Bake at 400u00b0 for 12 minutes or until thoroughly heated.
8
*A pinch of ground nutmeg and 1/4 teaspoon ground cinnamon may be substituted.

1199

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 7 sweet potatoes, 2 tablespoons butter or margarine, 1 onion, chopped, 1 tablespoon salt, and more.

Yes, Sweet Potato Pones falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Pones

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