Sweet Potato Pie With Hazelnut Streusel Recipe

Name: Sweet Potato Pie With Hazelnut Streusel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) Graham Cracker Piecrust; Filling:; 1 1/2 cups mashed cooked sweet potato (about 3/4 pound); 2/3 cup granulated sugar; 1/2 cup evaporated fat-free milk; 2 teaspoons vanilla extract; 1/2 teaspoon ground nutmeg; 1/4 teaspoon salt; 1/4 teaspoon ground mace; 3 large eggs; Streusel:; 1/4 cup hazelnuts; 1/4 cup all-purpose flour; 1/4 cup packed dark brown sugar; 3/4 teaspoon ground cinnamon; 2 tablespoons chilled butter or stick margarine, cut into small pieces

Servings: persons

1 (9-inch) Graham Cracker Piecrust
Filling:
1 1/2 cups mashed cooked sweet potato (about 3/4 pound)
2/3 cup granulated sugar
1/2 cup evaporated fat-free milk
2 teaspoons vanilla extract
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
1/4 teaspoon ground mace
3 large eggs
Streusel:
1/4 cup hazelnuts
1/4 cup all-purpose flour
1/4 cup packed dark brown sugar
3/4 teaspoon ground cinnamon
2 tablespoons chilled butter or stick margarine, cut into small pieces

1
Prepare and bake Graham Cracker Piecrust in a 9-inch pie plate, and cool on a wire rack.
2
Preheat oven to 350u00b0.
3
To prepare filling, combine the sweet potato and the next 7 ingredients (sweet potato through eggs) in a food processor; process until smooth. Scrape sides of bowl once. Pour mixture into prepared crust.
4
To prepare streusel, place hazelnuts on a baking sheet. Bake at 350u00b0 for 15 minutes, stirring once. Turn nuts out onto a towel. Roll up towel; rub off skins. Chop nuts. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, brown sugar, and cinnamon in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in hazelnuts. Sprinkle filling with streusel. Bake pie at 350u00b0 for 45 minutes or until set. Cool on a wire rack.

512

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 (9-inch) Graham Cracker Piecrust, Filling:, 1 1/2 cups mashed cooked sweet potato (about 3/4 pound), 2/3 cup granulated sugar, and more.

Yes, Sweet Potato Pie With Hazelnut Streusel falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Pie With Hazelnut Streusel

How did you like this recipe?

Frequently Asked Questions