Sweet Potato Pie Granola Bars Recipe

Name: Sweet Potato Pie Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Old Fashioned Oats; 1/2 cups Whole Wheat Flour; 1/4 cups Wheat Germ; 2 Tablespoons Milled Flax Seed; 1/4 cups Brown Sugar; 1/2 teaspoons Salt; 1/2 teaspoons Cinnamon; 1/4 teaspoons Ground Ginger; ⅛ teaspoons Allspice; ⅛ teaspoons Freshly-ground Nutmeg; 1/2 Baked Sweet Potato; 1 Egg; 1 teaspoon Vanilla; 1/4 cups Honey; 1/4 cups Applesauce

Servings: persons

1 cup Old Fashioned Oats
1/2 cups Whole Wheat Flour
1/4 cups Wheat Germ
2 Tablespoons Milled Flax Seed
1/4 cups Brown Sugar
1/2 teaspoons Salt
1/2 teaspoons Cinnamon
1/4 teaspoons Ground Ginger
⅛ teaspoons Allspice
⅛ teaspoons Freshly-ground Nutmeg
1/2 Baked Sweet Potato
1 Egg
1 teaspoon Vanilla
1/4 cups Honey
1/4 cups Applesauce

1
Mix dry ingredients together.
2
In a separate bowl, mash sweet potato.
3
Then stir in egg and vanilla.
4
Mix well until smooth and lump-free.
5
Add honey and applesauce to the sweet potato mixture and stir until well combined.
6
Stir in dry ingredients until well moistened.
7
Pour into a well greased 8x8 pan, and bake at 350 degrees F for 25-30 minutes.
8
Cut into bars immediately out of the oven.

336

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup Old Fashioned Oats, 1/2 cups Whole Wheat Flour, 1/4 cups Wheat Germ, 2 Tablespoons Milled Flax Seed, and more.

Yes, Sweet Potato Pie Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Pie Granola Bars

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