How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato, Pesto & Pine Nut Slice?

You need 8 ingredients. The key ingredients include: 900 g orange sweet potatoes, peeled and cut into 3cm cubes (kumara), 2 brown onions, diced, 1/3 cup pine nuts, 2 tablespoons olive oil, and more.

Is Sweet Potato, Pesto & Pine Nut Slice suitable as general?

Yes, Sweet Potato, Pesto & Pine Nut Slice falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Potato, Pesto & Pine Nut Slice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato, Pesto & Pine Nut Slice Recipe

Name: Sweet Potato, Pesto & Pine Nut Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 900 g orange sweet potatoes, peeled and cut into 3cm cubes (kumara); 2 brown onions, diced; 1/3 cup pine nuts; 2 tablespoons olive oil; 8 eggs; 1/2 cup plain yogurt; 1/2 cup sun-dried tomato pesto or 1/2 cup roasted vegetable pesto sauce; 1/3 cup fresh parsley, chopped

Sweet Potato, Pesto & Pine Nut Slice – a delicious recipe with brown onions, pine nuts, olive oil, eggs, plain yogurt, tomato pesto. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

900 g orange sweet potatoes, peeled and cut into 3cm cubes (kumara)
2 brown onions, diced
1/3 cup pine nuts
2 tablespoons olive oil
8 eggs
1/2 cup plain yogurt
1/2 cup sun-dried tomato pesto or 1/2 cup roasted vegetable pesto sauce
1/3 cup fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
731 kcal
Category
General

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Sweet Potato, Pesto & Pine Nut Slice

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