How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato-Pecan Pie?

You need 9 ingredients. The key ingredients include: 1/4 c. butter or margarine, softened, 1/4 c. brown sugar, packed, dash of salt, 1 1/4 c. mashed cooked sweet potatoes, and more.

Is Sweet Potato-Pecan Pie suitable as baking & desserts?

Yes, Sweet Potato-Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Potato-Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato-Pecan Pie Recipe

Name: Sweet Potato-Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine, softened; 1/4 c. brown sugar, packed; dash of salt; 1 1/4 c. mashed cooked sweet potatoes; 3 eggs, beaten; 3/4 c. dark corn syrup; 1 tsp. vanilla; 1 c. pecan halves; 1 unbaked 9-inch pastry shell

Sweet Potato-Pecan Pie – a delicious recipe with butter, brown sugar, salt, potatoes, eggs, corn syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter or margarine, softened
1/4 c. brown sugar, packed
dash of salt
1 1/4 c. mashed cooked sweet potatoes
3 eggs, beaten
3/4 c. dark corn syrup
1 tsp. vanilla
1 c. pecan halves
1 unbaked 9-inch pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
793 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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