Sweet Potato Packets

1. 1

   Preheat the oven to 350.

2. 2

   In a small skillet, toast the sesame seeds over moderate heat, stirring, until fragrant and golden, about 2 minutes.

3. 3

   Set out six 16-by-12-inch sheets of foil, shiny side down, with the shorter edges facing you.

4. 4

   Spread about 1 teaspoon of the butter in the center of the bottom half of each sheet.

5. 5

   Mound the sweet potatoes on the buttered areas and sprinkle with the sesame seeds, soy sauce, garlic and scallions.

6. 6

   Season with salt and pepper and dot with the remaining butter.

7. 7

   Fold over the top of the foil to enclose the potatoes and crimp the edges to seal.

8. 8

   Slide the 6 packets onto 2 large baking sheets and bake for 30 minutes, reversing the pans halfway through, until the packets are puffed and the potatoes are tender.

9. 9

   Transfer to plates and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.