How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Minestrone?

You need 11 ingredients. The key ingredients include: 1 tablespoon canola oil, 1 large onion, chopped, 2 stalks celery, chopped, 1 tablespoon italian seasoning, and more.

Is Sweet Potato Minestrone suitable as soups & stews?

Yes, Sweet Potato Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Minestrone Recipe

Name: Sweet Potato Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 1 large onion, chopped; 2 stalks celery, chopped; 1 tablespoon italian seasoning; 1/4 teaspoon black pepper, to taste; 1 (28 ounce) can diced tomatoes; 5 cups vegetable broth; 1 lb sweet potato, peeled and diced; 2 large carrots, sliced thin; 6 ounces green beans, cut into 1 inch pieces (or frozen); 5 garlic cloves, minced

Try this homemade Sweet Potato Minestrone recipe the whole family will love. Made with canola oil, onion, stalks celery and italian seasoning. Easy step…

This Sweet Potato Minestrone relies on simple, everyday ingredients such as canola oil, large onion, chopped, stalks celery, chopped and italian seasoning. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet Potato Minestrone

Tips for the best results

Variations & substitutions

My Personal Notes

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