How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Hash?

You need 8 ingredients. The key ingredients include: 1/4 cup vegetable oil, 1 red onion, thinly sliced (about 2 cups), 1 red bell pepper, diced (about 2 cups), 2 pounds sweet potatoes, quartered and cut into 1/4-inch slices, and more.

Is Sweet Potato Hash suitable as general?

Yes, Sweet Potato Hash falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato Hash Recipe

Name: Sweet Potato Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 1 red onion, thinly sliced (about 2 cups); 1 red bell pepper, diced (about 2 cups); 2 pounds sweet potatoes, quartered and cut into 1/4-inch slices; 1 teaspoon ground cumin; 2 teaspoons salt; 1/2 teaspoon red pepper flakes; 1/2 cup green onions, chopped

Try this homemade Sweet Potato Hash recipe the whole family will love. Made with vegetable oil, red onion, red bell pepper and sweet potatoes. Easy step…

This Sweet Potato Hash relies on simple, everyday ingredients such as vegetable oil, ground cumin, salt and red pepper flakes. It comes together quickly and makes 4 servings, at about 362 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 cup vegetable oil
1 red onion, thinly sliced (about 2 cups)
1 red bell pepper, diced (about 2 cups)
2 pounds sweet potatoes, quartered and cut into 1/4-inch slices
1 teaspoon ground cumin
2 teaspoons salt
1/2 teaspoon red pepper flakes
1/2 cup green onions, chopped

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Quick Info

Servings
4 servings
Calories
362 kcal
Category
General

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