Sweet Potato Custard(You May Use Butternut Squash Or Pumpkin.)   — Baking & Desserts recipe

Sweet Potato Custard(You May Use Butternut Squash Or Pumpkin.)

Eats Now Editorial Team  · 693 kcal  · Baking & Desserts

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Bake this irresistible Sweet Potato Custard(You May Use Butternut Squash Or Pumpkin.) at home. Made with mashed sweet potatoes, butter, Carnation milk a…

This Sweet Potato Custard(You May Use Butternut Squash Or Pumpkin.) relies on simple, everyday ingredients such as mashed sweet potatoes, butter, carnation milk and sugar. It comes together quickly and makes 4 servings, at about 693 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sweet Potato Custard(You May Use Butternut Squash Or Pumpkin.) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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