How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Custard Pie?

You need 14 ingredients. The key ingredients include: 2 small sweet potatoes, peeled and chopped, 3/4 cup marshmallow creme, 1/2 cup butter, cubed, 1 can (5 ounces) evaporated milk, and more.

Is Sweet Potato Custard Pie suitable as baking & desserts?

Yes, Sweet Potato Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Custard Pie Recipe

Name: Sweet Potato Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small sweet potatoes, peeled and chopped; 3/4 cup marshmallow creme; 1/2 cup butter, cubed; 1 can (5 ounces) evaporated milk; 3 large eggs; 1 teaspoon vanilla extract; 1/4 teaspoon almond extract; 3/4 cup sugar; 1/4 cup packed brown sugar; 1 tablespoon all-purpose flour; 1/8 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; Pastry for single-crust pie (9 inches); 1/2 cup whipping topping

Sweet Potato Custard Pie

Eats Now Editorial Team · 614 kcal · Baking & Desserts

Sweet Potato Custard Pie – a delicious recipe with sweet potatoes, marshmallow creme, butter, milk, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sweet Potato Custard Pie

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