How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Custard?

You need 8 ingredients. The key ingredients include: 1 1/2 c. cooked sweet potatoes, 1/2 c. white sugar, 1/3 c. light brown sugar, 4 Tbsp. melted butter, and more.

Is Sweet Potato Custard suitable as baking & desserts?

Yes, Sweet Potato Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Custard Recipe

Name: Sweet Potato Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cooked sweet potatoes; 1/2 c. white sugar; 1/3 c. light brown sugar; 4 Tbsp. melted butter; 1/2 c. evaporated milk; 1 large egg; 5 Tbsp. French vanilla instant pudding mix; 1 Tbsp. vanilla

Sweet Potato Custard – a delicious recipe with potatoes, white sugar, light brown sugar, butter, milk, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. cooked sweet potatoes
1/2 c. white sugar
1/3 c. light brown sugar
4 Tbsp. melted butter
1/2 c. evaporated milk
1 large egg
5 Tbsp. French vanilla instant pudding mix
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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