How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Cornbread?

You need 7 ingredients. The key ingredients include: 2 cups self-rising cornmeal mix, 1/4 cup sugar, 1 teaspoon ground cinnamon, 1 1/2 cups milk, and more.

Is Sweet Potato Cornbread suitable as general?

Yes, Sweet Potato Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Cornbread Recipe

Name: Sweet Potato Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups self-rising cornmeal mix; 1/4 cup sugar; 1 teaspoon ground cinnamon; 1 1/2 cups milk; 1 cup mashed cooked sweet potato; 1/4 cup butter, melted; 1 large egg, beaten

Sweet Potato Cornbread – a delicious recipe with cornmeal mix, sugar, ground cinnamon, milk, butter, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups self-rising cornmeal mix
1/4 cup sugar
1 teaspoon ground cinnamon
1 1/2 cups milk
1 cup mashed cooked sweet potato
1/4 cup butter, melted
1 large egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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