How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato-Corn Bread Fritters?

You need 8 ingredients. The key ingredients include: 2 1/2 cups self-rising flour, 1 cup self-rising yellow cornmeal, 1 cup diced peeled cooked sweet potato, 1/4 teaspoon apple-pie spice, and more.

Is Sweet Potato-Corn Bread Fritters suitable as baking & desserts?

Yes, Sweet Potato-Corn Bread Fritters falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Potato-Corn Bread Fritters?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato-Corn Bread Fritters Recipe

Name: Sweet Potato-Corn Bread Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups self-rising flour; 1 cup self-rising yellow cornmeal; 1 cup diced peeled cooked sweet potato; 1/4 teaspoon apple-pie spice; 2 cups low-fat buttermilk; 3 large eggs; 8 teaspoons vegetable oil; 10 tablespoon molasses

Sweet Potato-Corn Bread Fritters – a delicious recipe with flour, cornmeal, apple-pie spice, low-fat buttermilk, eggs, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups self-rising flour
1 cup self-rising yellow cornmeal
1 cup diced peeled cooked sweet potato
1/4 teaspoon apple-pie spice
2 cups low-fat buttermilk
3 large eggs
8 teaspoons vegetable oil
10 tablespoon molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1386 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet Potato-Corn Bread Fritters

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