Sweet Potato Cobbler

1. 1

   Peel potatoes and cut in small pieces.

2. 2

   Cook until tender. Add nutmeg, vanilla and sugar.

3. 3

   Put 1 stick margarine in baking dish and melt in oven.

4. 4

   Mix 1 cup sugar and 1 cup self-rising flour.

5. 5

   Add milk to form a loose batter.

6. 6

   Pour batter over melted butter.

7. 7

   Put potatoes on top of batter.

8. 8

   Bake until brown on top in 400u00b0 oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.