Sweet Potato Casserole w/ Praline Topping

Name: Sweet Potato Casserole w/ Praline Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups mashed sweet potatoes; 1 cup sugar; ½ cup butter, melted; 2 eggs, beaten; 1 tablespoon vanilla; ⅓ cup milk; 1 cup packed brown sugar; ⅓ cup flour; ⅓ cup butter; 1 cup chopped pecans

Eats Now Editorial Team · 1216 kcal · General

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Sweet Potato Casserole w/ Praline Topping – a delicious recipe with mashed sweet potatoes, sugar, butter, eggs, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups mashed sweet potatoes
1 cup sugar
½ cup butter, melted
2 eggs, beaten
1 tablespoon vanilla
⅓ cup milk
1 cup packed brown sugar
⅓ cup flour
⅓ cup butter
1 cup chopped pecans

1
["Mix sweet potato ingredients together with mixer.", "Pour into a 12"" X 8"" buttered casserole dish.", "Mix topping ingredients together until crumbly.", "Sprinkle on top of sweet potato mixture and Bake at 350 degrees for 20 minutes.", "Can be made the day before serving, refrigerate.", "On the day to be cooked set out to bring to room temperature, then bake."]

1216

kcal

Calories

Fat

154

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups mashed sweet potatoes, 1 cup sugar, ½ cup butter, melted, 2 eggs, beaten, and more.

Yes, Sweet Potato Casserole w/ Praline Topping falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1216 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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