Sweet Potato Casserole

Name: Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 c. cooked sweet potatoes; 3/4 c. sugar; 1/4 stick margarine; 1 tsp. vanilla; 1 tsp. cinnamon; 1 c. milk; 1 egg, beaten; 1 c. brown sugar; 1/2 c. flour; 1/2 stick margarine; 1 c. chopped pecans

Eats Now Editorial Team · 1069 kcal · General

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Sweet Potato Casserole – a delicious recipe with cooked sweet potatoes, sugar, margarine, vanilla, cinnamon, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 or 4 c. cooked sweet potatoes
3/4 c. sugar
1/4 stick margarine
1 tsp. vanilla
1 tsp. cinnamon
1 c. milk
1 egg, beaten
1 c. brown sugar
1/2 c. flour
1/2 stick margarine
1 c. chopped pecans

1
Mash sweet potatoes; mix with the next 6 ingredients.
2
Put in casserole dish.
3
Top with a mixture of brown sugar, flour, margarine and pecans.
4
Bake at 375u00b0 for 35 minutes.
5
Keep lid on casserole while baking.

1069

kcal

Calories

Fat

154

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 or 4 c. cooked sweet potatoes, 3/4 c. sugar, 1/4 stick margarine, 1 tsp. vanilla, and more.

Yes, Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1069 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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