Sweet Potato Casserole

Name: Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can yams, drained; 1 c. sugar; 1/4 c. milk; 2 eggs, beaten; 1 tsp. vanilla; 1/2 stick margarine; 1 c. coconut; 1 c. light brown sugar; 1 c. pecans; 1/2 c. flour; 1 stick margarine

Eats Now Editorial Team · 1068 kcal · General

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Sweet Potato Casserole – a delicious recipe with yams, sugar, milk, eggs, vanilla, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can yams, drained
1 c. sugar
1/4 c. milk
2 eggs, beaten
1 tsp. vanilla
1/2 stick margarine
1 c. coconut
1 c. light brown sugar
1 c. pecans
1/2 c. flour
1 stick margarine

1
Mash yams.
2
Add sugar, eggs, milk, vanilla, coconut and 1/2 stick margarine.
3
Mix well.
4
Put in large casserole dish.
5
Mix brown sugar, pecans (chopped), 1/2 cup flour and stick melted margarine.
6
Mix well.
7
Spread on top.
8
Bake 30 minutes at 350u00b0.

1068

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large can yams, drained, 1 c. sugar, 1/4 c. milk, 2 eggs, beaten, and more.

Yes, Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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