Sweet Potato Casserole

Name: Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked, mashed potatoes; 1/2 c. sugar; 2 eggs, beaten; 1/2 tsp. salt; 1/2 stick oleo, melted; 1 1/2 tsp. vanilla; 1/2 c. brown sugar; 1/3 c. all-purpose flour; 1 c. chopped nuts; 1/3 stick oleo, melted

Eats Now Editorial Team · 518 kcal · General

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Sweet Potato Casserole – a delicious recipe with potatoes, sugar, eggs, salt, oleo, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cooked, mashed potatoes
1/2 c. sugar
2 eggs, beaten
1/2 tsp. salt
1/2 stick oleo, melted
1 1/2 tsp. vanilla
1/2 c. brown sugar
1/3 c. all-purpose flour
1 c. chopped nuts
1/3 stick oleo, melted

1
Combine potatoes, sugar, eggs, salt, 1/2 stick oleo and vanilla.
2
Spoon into baking dish.
3
Combine brown sugar, flour, nuts and 1/3 stick oleo.
4
Spread over potato mixture.
5
Bake at 350u00b0 for 35 minutes.

518

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. cooked, mashed potatoes, 1/2 c. sugar, 2 eggs, beaten, 1/2 tsp. salt, and more.

Yes, Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
518 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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